Sparkling Raspberry Limeade
5 ingredients
8 steps
Ingredients
- 1 cup sugar
- 6 ounces raspberries, plus more for garnish (about 3/4 cup)
- 1 cup freshly squeezed lime juice (16 to 25 limes)
- 1 liter club soda
- 1 lime, thinly sliced, for serving
Directions
-
1Add the sugar, raspberries and 1 cup water to a medium saucepan and bring to a simmer.
-
2Stir until the sugar dissolves.
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3Press the berries with the back of a wooden spoon so their juices leach into the mixture.
-
4Let sit and steep until cool.
-
5Strain, discarding the solids.
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6Combine the cooled raspberry syrup, lime juice and club soda in a large pitcher.
-
7Pour into tall glasses filled with ice and garnish with the lime slices and a few extra berries.
-
8Photograph by Con Poulos
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