Special Chicken And Rice

Name: Special Chicken And Rice
Ingredients: 4 servings hot Minute rice; 1 1/2 c. chopped green pepper; 3/4 c. thinly sliced onions; 3 Tbsp. salad oil; 1/4 c. cornstarch; 2 c. chicken stock; 3 Tbsp. soy sauce; 2 c. slivered cooked chicken; 3 ripe tomatoes, cut in thin wedges

9 ingredients

9 steps

Ingredients

4 servings hot Minute rice
1 1/2 c. chopped green pepper
3/4 c. thinly sliced onions
3 Tbsp. salad oil
1/4 c. cornstarch
2 c. chicken stock
3 Tbsp. soy sauce
2 c. slivered cooked chicken
3 ripe tomatoes, cut in thin wedges

Directions

1

Prepare Minute Rice as directed, keep warm.
2

Meanwhile, cook peppers in oil in covered skillet over low heat until tender, but not browned, also the onions at the same time.
3

Blend cornstarch with a small amount of chicken stock.
4

Add remaining stock and soy sauce and cornstarch mixture to vegetables.
5

Add chicken and cook until sauce is clear and thickened.
6

Add tomatoes and cook.
7

Just to heat.
8

Serve on rice.
9

Makes 4 to 6 servings.