Special Chuck Roast

4 ingredients
3 steps

Ingredients

  • 3 lb. beef chuck roast (about 2 inches thick)
  • 2 Tbsp. A.1. steak sauce
  • 1 envelope onion soup mix
  • 1 can mushroom soup

Directions

  1. 1
    Place roast in center of heavy foil in roasting pan.
  2. 2
    Brush with A.1. steak sauce and sprinkle with onion soup.
  3. 3
    Then spread with mushroom soup.

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