Special Eggplant Subs

Name: Special Eggplant Subs
Ingredients: 2 eggs; 1 c. dry bread crumbs; 1 medium eggplant, peeled and sliced 1/4-inch thick; 4 submarine sandwich buns (10-inches), split; leaf lettuce; 1 (7 1/4 oz.) jar roasted red peppers, drained and sliced; 8 slices Mozzarella cheese; 2 medium tomatoes, thinly sliced; Italian or vinaigrette salad dressing

9 ingredients

1 steps

Ingredients

2 eggs
1 c. dry bread crumbs
1 medium eggplant, peeled and sliced 1/4-inch thick
4 submarine sandwich buns (10-inches), split
leaf lettuce
1 (7 1/4 oz.) jar roasted red peppers, drained and sliced
8 slices Mozzarella cheese
2 medium tomatoes, thinly sliced
Italian or vinaigrette salad dressing

Directions

1

Beat eggs. Place bread crumbs in separate bowl. Dip eggplant in egg, then in crumbs. Place on greased baking sheet. Bake at 350° for 30 minutes or until crispy cool. On bun, place lettuce, eggplant, red peppers, cheese and tomatoes. Sprinkle with dressing. Enjoy!