Special Holiday Potatoes

Directions

1. 1
   Peel and cube potatoes.
2. 2
   In a large pot add 2 tablespoons butter, garlic and all of the white part of the onion and 1/2 of the green part.
3. 3
   Saute until nearly tender.
4. 4
   In the same pot, add the cubed potatoes and just enough broth to cover the potatoes.
5. 5
   If there is not enough broth, add a little water.
6. 6
   Boil approximately 20 minutes or until potatoes reach a mashable consistency.
7. 7
   Drain well.
8. 8
   Add all remaining ingredients and blend well.
9. 9
   Place in a prepared 9 x 13 pan.Cover and bake 1 hour.
10. 10
    Remove from heat and lightly drizzle with butter and sprinkle with paprika if desired.
11. 11
    NOTES: At Christmas time, I will add a bit of finely diced Red and Green Pepper when mashing the potatoes just to add a bit of festive color.
12. 12
    It doesn't really affect the taste.