Special Individual Cheesecakes

8 ingredients
36 steps

Ingredients

  • 3 (8 oz.) pkg. cream cheese
  • 1 c. sugar
  • 5 eggs
  • 1 1/2 tsp. vanilla or lemon flavoring
  • 1 c. sour cream
  • 1/2 tsp. vanilla
  • 1/2 c. sugar
  • red currant jelly or prepared pie topping

Directions

  1. 1
    Cream 1 cup sugar and cream cheese.
  2. 2
    Add eggs, one at a time, beating well, about
  3. 3
    10
  4. 4
    to
  5. 5
    15 minutes.
  6. 6
    Add 1 1/2 teaspoons vanilla.
  7. 7
    Pour
  8. 8
    mixture
  9. 9
    into
  10. 10
    foil
  11. 11
    lined
  12. 12
    baking cups which have paper
  13. 13
    separators.
  14. 14
    Fill
  15. 15
    about 3/4 full.
  16. 16
    Bake for 40 minutes at 300°
  17. 17
    .
  18. 18
    Cheesecakes
  19. 19
    will
  20. 20
    rise,
  21. 21
    but
  22. 22
    will not brown.
  23. 23
    Take out of oven
  24. 24
    and cool for 5 minutes.
  25. 25
    A hole will form in center
  26. 26
    of cheesecakes.
  27. 27
    Combine
  28. 28
    sour cream, 1/2 cup sugar and 1/4 teaspoon vanilla;
  29. 29
    put
  30. 30
    about
  31. 31
    one
  32. 32
    or two teaspoons of mixture into the hole that forms in each cheesecake. Add 1 teaspoon jelly
  33. 33
    or
  34. 34
    pie filling on top.
  35. 35
    Return to oven and bake for 5 minutes.
  36. 36
    Makes 24 cheesecakes.

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