Special Lemony Chicken
7 ingredients
6 steps
Ingredients
- 1/4 c. unsifted flour
- 1 tsp. salt
- 1/4 tsp. pepper
- 6 boneless chicken breast halves, skinned
- 1/4 c. margarine or butter
- 1/4 c. ReaLemon juice from concentrate
- 8 oz. fresh mushrooms, sliced
Directions
-
1In paper or plastic bag, combine flour, salt and pepper.
-
2Add chicken, a few pieces at a time; shake to coat.
-
3In large skillet, brown chicken in margarine on both sides until golden brown.
-
4Add ReaLemon juice and mushrooms.
-
5Reduce heat, cover and simmer 20 minutes or until tender.
-
6Serve with hot, cooked rice. Refrigerate leftovers.
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