Special Roast
10 ingredients
6 steps
Ingredients
- roast (beef or pork)
- 1 c. white wine
- 2 c. water
- 1 onion, sliced
- 3 cloves garlic
- 1/2 tsp. pepper
- 1/2 tsp. allspice
- 1 Tbsp. tomato paste
- 6 slices bacon, chopped
- salt to taste
Directions
-
1Place roast in roasting pan.
-
2Add all ingredients to roast, except for tomato paste and wine.
-
3Dilute tomato paste with wine and then pour over roast.
-
4Place roast in oven and cook uncovered for 1 hour at 400°.
-
5Cook roast covered for an additional 1 1/2 hours at same temperature or until tender.
-
6Add water as needed, if roast gets dry.
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