Special Roasted Veggies!

Ingredients

• 2 -3 medium russet potatoes, peeled and cubed
• 2 medium carrots, peeled and sliced
• 1 12 tablespoons olive oil
• 1 tablespoon dried basil
• 1 tablespoon dried oregano
• 14 tablespoon salt
• 12 tablespoon pepper
• 1 tablespoon paprika
• 1 large zucchini, peeled and cut up into small pieces
• 2 cloves garlic, minced
• 1 cup mozzarella cheese (shredded)
• fresh parsley (optional)