Speedy Beer Bread

3 ingredients
4 steps

Ingredients

  • 3 c. self-rising flour, sifted
  • 3 Tbsp. sugar
  • 12 oz. can beer, warm (room temperature)

Directions

  1. 1
    Combine well.
  2. 2
    Place in 2 greased loaf pans.
  3. 3
    Bake at 375° for 55 minutes.
  4. 4
    Makes 2 loaves.

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