Speedy Thai Hot and Sour Soup

9 ingredients
3 steps

Ingredients

  • cooked chicken, diced or cut into strips
  • thinly sliced green pepper
  • thinly sliced red pepper
  • thinly sliced carrot Target 2 lb For $3.00 thru 02/06
  • 3 cups fresh lime juice, or rice vinegar Safeway 3 ct For $1.00 thru 02/09
  • 3 cups Kraft Thai Vinaigrette
  • 24 cups chicken broth
  • 1 1/2 cups diced green onion
  • to taste chili flakes (optional)

Directions

  1. 1
    combine chicken, vegetables, lime juice (or rice vinegar) and vinaigrette together in individual serving bowl(s).
  2. 2
    Bring chicken broth to a rolling boil and pour into bowl(s).
  3. 3
    Top each serving with green onions, and if desired, a sprinkling of chili flakes to taste.

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