Speedy Veggie Wrap-Ups

4 ingredients
7 steps

Ingredients

  • 8 oz. shredded Monterey Jack cheese with jalapeno pepper (2 c.)
  • 2 c. purchased broccoli coleslaw
  • 1 small tomato, seeded and chopped
  • 8 (9 or 10-inch) flour tortillas

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    In medium bowl, combine cheese, broccoli coleslaw and tomato.
  3. 3
    Place 1/2 cup mixture in center of each tortilla.
  4. 4
    Roll tortilla up, folding in ends.
  5. 5
    Place on ungreased cookie sheet; cover with foil.
  6. 6
    Bake at 350° for 8 to 10 minutes or until cheese is melted.
  7. 7
    Serves 4.

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