Spelt Dumplings

Directions

1. 1
   Sift the flour into a bowl, add salt and mix, add the water and a few drops of oil or oil. The whole mix thoroughly by hand, and then knead, if the dough is too sticky, add more flour.
2. 2
   Form a ball of it in a bowl covered with foil and leave in the fridge for about 30 minutes.
3. 3
   Now prepare the stuffing.
4. 4
   Then roll out the dough for dumplings, die cut circles, at the center of each circle we put a little stuffing and carefully seal the sides firmly pressing.
5. 5
   Molded dumplings boil in salted water for 5 to 7 minutes, until soft.
6. 6
   Taught them on plates and decorate as desired. These cooked chopped onion podsmazyam on.