Steamed Vegetables

Directions

1. 1
   Cut
2. 2
   vegetables into small pieces.
3. 3
   Put 2 1/2 inches of water into vegetable steamer.
4. 4
   Put vegetables in colander over water. Bring
5. 5
   water
6. 6
   to
7. 7
   boil with lid on.
8. 8
   Turn off heat and let sit 15 minutes
9. 9
   before
10. 10
    serving.
11. 11
    Season
12. 12
    with
13. 13
    butter, cheese, Mrs. Dash or wine vinegar.