Spetsofai
6 ingredients
3 steps
Ingredients
- 4 lb. green peppers
- 7 sausages (any flavor you prefer)
- 1 1/2 lb. Feta cheese, cut in pieces
- 4 tomatoes, grated (fresh or 1/2 tin)
- salt and pepper
- 1/2 c. oil
Directions
-
1Fry sausage first in a pan with oil, then add the peppers and mix altogether with the tomato sauce, salt and pepper.
-
2Put all ingredients in a Pyrex and add the cheese.
-
3Bake at 300° for 40 to 45 minutes.
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