Spice Cake
7 ingredients
8 steps
Ingredients
- 2 c. White Lily self-rising flour
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1/2 c. shortening (Crisco)
- 2/3 c. milk
- 1 1/4 c. light brown sugar
- 2 eggs
Directions
-
1Sift together flour and spices.
-
2Cream together shortening and sugar until light and fluffy.
-
3Beat in eggs, one at a time.
-
4Add flour mixture to creamed mixture alternately with milk.
-
5Stir until smooth.
-
6Pour into 2 greased and floured 8-inch pans.
-
7Bake in 350° oven about 25 minutes.
-
8Cool in pans for 10 minutes before removing.
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