Spice Syrup Pound Cake

11 ingredients
7 steps

Ingredients

  • 1 c. Crisco
  • 1 1/4 c. cane syrup
  • 3 c. all-purpose flour
  • 1/2 tsp. salt
  • 1 tsp. ground ginger
  • 1 c. sugar
  • 3 eggs
  • 1 tsp. baking soda
  • 1 c. buttermilk
  • 1/4 tsp. cinnamon
  • 1/4 tsp. ground nutmeg

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Using electric mixer, cream Crisco and sugar.
  3. 3
    Add syrup.
  4. 4
    Sift together spices, salt, baking soda and flour.
  5. 5
    Alternate flour mixture with eggs and buttermilk to sugar mix.
  6. 6
    Pour into lined greased 10-inch tube pan.
  7. 7
    Bake about 1 hour or until toothpick comes out clean.

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