Spice Tea

7 ingredients
6 steps

Ingredients

  • 6 tea bags
  • water
  • 2 3/4 c. apple juice
  • 2 3/4 c. orange juice
  • 2 3/4 c. pineapple juice
  • 1 Tbsp. whole cloves
  • 4 sticks cinnamon

Directions

  1. 1
    Steep the tea bags in 1 quart water.
  2. 2
    Boil together the 2 3/4 cups sugar and 2 quarts water.
  3. 3
    Mix together, then add the rest of the ingredients.
  4. 4
    Heat all together until spices and juices have blended.
  5. 5
    Remove spices. Serve hot.
  6. 6
    Yields 30 cups.

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