Spice Tea

Directions

1. 1
   Steep the tea bags in 1 quart water.
2. 2
   Boil together the 2 3/4 cups sugar and 2 quarts water.
3. 3
   Mix together, then add the rest of the ingredients.
4. 4
   Heat all together until spices and juices have blended.
5. 5
   Remove spices. Serve hot.
6. 6
   Yields 30 cups.