Spiced Almonds

7 ingredients
4 steps

Ingredients

  • 1 tablespoon olive oil
  • 7 ounces whole almonds, blanched
  • 12 teaspoon paprika
  • 12 teaspoon ground cumin
  • 12 teaspoon fresh ground pepper
  • 12 teaspoon mild chili powder
  • 12 teaspoon salt

Directions

  1. 1
    Heat the oil in a frying pan over a moderate heat and add the almonds.
  2. 2
    Shake the pan until they are just becoming golden.
  3. 3
    Add the spices and salt, continuing to shake and roast until the nuts are wonderfully aromatic and golden.
  4. 4
    Tip into a serving dish, and serve either warm or cold.

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