Spiced Almonds

7 ingredients
6 steps

Ingredients

  • 1 egg white
  • 4 teaspoons sugar
  • 3 teaspoons garlic salt
  • 2 dashes hot pepper sauce
  • 2 teaspoons ground cumin
  • 1 teaspoon chili powder
  • 1 lb whole almond, with skins

Directions

  1. 1
    Beat egg white in small bowl until frothy.
  2. 2
    Add sugar, garlic salt,pepper sauce, ground cumin, chili powder, and almonds.
  3. 3
    Stir to coat almonds evenly and place almonds in single layer in greased, shallow baking pan.
  4. 4
    Bake in 275F oven 40 minutes, stirring every 10 minutes.
  5. 5
    Remove from oven and set aside to cool.
  6. 6
    Store in airtight container up to 3 weeks.

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