Spiced Apple Turkey

10 ingredients
5 steps

Ingredients

  • salt and pepper
  • rosemary
  • 1 c. chopped celery
  • 1/2 c. parsnips
  • turnips
  • carrots
  • onion
  • 1 can chicken broth
  • spiced apple
  • turkey

Directions

  1. 1
    Clean and pat dry entire inside and outside of bird; season outside and cavity with salt, pepper and rosemary.
  2. 2
    Place in a large roasting pan, surrounded with chopped celery, parsnips, turnips, carrots and onion.
  3. 3
    Add chicken stock to pan; cover and roast at 325° for 2 1/2 hours.
  4. 4
    Before carving, prepare gravy from pan juices.
  5. 5
    Serve with Spiced Apples.

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