Spiced Chai Latte

11 ingredients
8 steps

Ingredients

  • 2 cups water
  • 1/4 cup honey
  • 4 black tea or 4 chai tea teabags
  • 1/4 tablespoon vanilla extract
  • 2 cinnamon sticks
  • 6 whole cloves
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground cardamom
  • 1/8 teaspoon nutmeg
  • 1 tablespoon granulated sugar (optional)
  • 2 cups milk

Directions

  1. 1
    *Prep a pitcher or whatever container you are going to use by having a strainer ready and the container available. (I use a strainer and place a coffee filter paper in it.).
  2. 2
    In a sauce pot bring 2 cups of water to a boil
  3. 3
    While stirring - Add honey, vanilla, tea bags, cinnamon sticks, cloves, ginger, cardomon, nutmeg, sugar.
  4. 4
    Let it simmer for about 5 minutes.
  5. 5
    Remove the tea bags.
  6. 6
    Add 2 cups of milk and bring it to a boil (continue stirring).
  7. 7
    Remove from heat.
  8. 8
    Pour Chai through the strainer into the container you are using to serve it.

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