Spiced Christmas Nuts

Name: Spiced Christmas Nuts
Ingredients: 1 tablespoon cumin seed; 2 teaspoons coriander seeds; 1/4 teaspoon dried chili, crushed; 1/2 teaspoon celery salt; 1/4 teaspoon ground black pepper; 1/4 teaspoon superfine sugar; 2 teaspoons olive oil; 9 ounces mixed nuts; 1 teaspoon sea salt

9 ingredients

4 steps

Ingredients

1 tablespoon cumin seed
2 teaspoons coriander seeds
1/4 teaspoon dried chili, crushed
1/2 teaspoon celery salt
1/4 teaspoon ground black pepper
1/4 teaspoon superfine sugar
2 teaspoons olive oil
9 ounces mixed nuts
1 teaspoon sea salt

Directions

1

Crush the cumin, coriander seeds and chilies using a pestle and mortar. Stir in the celery salt, pepper and sugar.
2

Heat the oil in a small frying pan, add the seed mix and heat for 1 minute. Add the nuts and stir over a gentle heat for a couple of minutes until they are coated in the spices and are starting to turn golden.
3

Sprinkle with sea salt and leave to cool.
4

Pack into cellophane bags or small jars.