Spiced Dried Fruit Quinoa

10 ingredients
5 steps

Ingredients

  • 13 cup almonds, slivered
  • 3 cups water
  • 23 cup dates, diced
  • 13 cup dried apricot, chopped
  • 1 teaspoon ground cardamom
  • 12 teaspoon ground cinnamon
  • 14 teaspoon ground ginger
  • salt
  • 1 tablespoon vegetable oil
  • 1 12 cups quinoa

Directions

  1. 1
    Preheat over to 350F.
  2. 2
    Toast almonds in baking sheet for 10 minutes, stirring once.
  3. 3
    Combine water, dates, apricots, cardamom, cinnamon, ginger, salt, oil and quinoa in a medium saucepan under a medium high flame.
  4. 4
    Bring to a boil, cover and simmer for 25 minutes or until all water is absorbed.
  5. 5
    Stir in almonds and serve.

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