Spiced Mulled Apple Cider

Directions

1. 1
   Put cider in saucepan.
2. 2
   Add the spices that have been tied in cheesecloth bag.
3. 3
   Add the sugar; heat very slowly to a boiling point.
4. 4
   Heat should be so low that it takes the cider about a half hour to come to boiling point.
5. 5
   Remove from heat, remove spice bag and serve steaming hot.
6. 6
   Makes 5 servings.