Spiced Nuts

Directions

1. 1
   Mix sugar, salt and spices in bowl.
2. 2
   Spread 1/4 of this mixture into shallow 10 x 15-inch baking dish.
3. 3
   Dip pecans into egg and butter mixture and then into spice mixture.
4. 4
   Place into pan; sprinkle rest of spice mixture over nuts in pan.
5. 5
   Bake for 15 to 20 minutes at 300° or until nuts are light brown.
6. 6
   Stir to separate.
7. 7
   Cool and store in tightly closed container.