Spiced Orange Wine

Directions

1. 1
   Bring all ingredients except oranges to a boil (reserve wine bottles and corks), stirring until sugar has dissolved.
2. 2
   Remove zest from oranges in a continuous spiral using a vegetable peeler and cut off any white pith with a paring knife.
3. 3
   Reserve oranges for another use and divide zest between empty wine bottles.
4. 4
   Fill bottles with orange wine and cool, leave uncorked for1 hour.
5. 5
   Cork bottles, then chill at least 5 hours.
6. 6
   Cooks' note:.
7. 7
   Orange wine can be chilled up to 1 week.