Spiced Peaches

6 ingredients
6 steps

Ingredients

  • 1 small bottle cherries, drained
  • 2 (29 oz.) cans peach halves
  • 1 1/2 c. sugar
  • 1 c. cider vinegar
  • 4 sticks cinnamon
  • 2 tsp. whole cloves

Directions

  1. 1
    Drain peaches and save some syrup.
  2. 2
    Combine syrup, vinegar and spices.
  3. 3
    Bring to a boil.
  4. 4
    Simmer about 10 minutes.
  5. 5
    Pour mixture over peaches and let cool.
  6. 6
    Store in refrigerator.

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