Spiced Pear Cider

5 ingredients
2 steps

Ingredients

  • 16 whole allspice
  • 8 whole cloves
  • 4 (3-inch) cinnamon sticks
  • 6 cups unsweetened pear juice
  • 2 cups pear nectar

Directions

  1. 1
    Place allspice, cloves, and cinnamon in the center of a coffee filter or an 8-inch square of cheesecloth. Gather edges into a sack, and tie sack with a small piece of kitchen string. Combine spice sack, pear juice, and pear nectar in a 3-quart slow cooker. Cover with lid, and cook on LOW 3 hours.
  2. 2
    Throw away the spice bag. Serve hot.

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