Spiced Pecans
6 ingredients
3 steps
Ingredients
- 1 lb. shelled pecans
- 3 Tbsp. butter
- 3 Tbsp. Worcestershire sauce
- 1 tsp. salt
- 1/2 tsp. cinnamon
- 1/4 tsp. garlic powder
Directions
-
1Melt butter and add spices.
-
2Put in a few drops of hot sauce. Put pecans on cookie sheet; coat well with the butter and spice sauce.
-
3Put in 300° oven for 20 minutes, stirring frequently. Store in glass jar.
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