Spiced Pecans

Directions

1. 1
   Mix in a small bowl.
2. 2
   In another bowl, beat slightly 1 egg white.
3. 3
   Add, a few at a time, 1 cup pecans.
4. 4
   Rub the pecans in the egg white with your fingers to coat them thoroughly.
5. 5
   Drop into the bowl of sugar and spices and coat each nut completely.
6. 6
   Place on a buttered cookie sheet.
7. 7
   Bake 30 minutes at 300°.
8. 8
   Check last few minutes to avoid scorching.