Spiced Pecans

8 ingredients
5 steps

Ingredients

  • 1 qt. pecan halves
  • 1 egg white
  • 2 Tbsp. cold water
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. salt
  • 1/2 c. white sugar
  • 1/2 c. brown sugar

Directions

  1. 1
    Mix both sugars, spice and salt in a large bowl.
  2. 2
    Beat egg white and water in another bowl until mixture is frothy.
  3. 3
    Add pecan halves to egg white mixture and stir until pecans are coated.
  4. 4
    Pour into sugar-spice mixture and stir until coated. Spread on greased cookie sheet and bake at 250° until dry.
  5. 5
    Stir every ten minutes.

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