Spiced Pecans

8 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/4 tsp. salt
  • 1/4 tsp. allspice
  • 1 tsp. cinnamon
  • 1/3 c. water
  • 1/4 c. light corn syrup
  • 2 c. pecan halves
  • 1 tsp. vanilla

Directions

  1. 1
    Butter 2 cookie sheets.
  2. 2
    Combine sugar, salt, allspice and cinnamon.
  3. 3
    Stir in water and corn syrup.
  4. 4
    Cook over medium heat until 235° on candy thermometer (soft ball water test).
  5. 5
    Add nuts and vanilla; stir until thickens.
  6. 6
    Coat pecan halves; place on cookie sheets and separate pieces.

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