Spiced Stew

9 ingredients
3 steps

Ingredients

  • 2 lb. beef (chuck), cubed
  • shortening
  • 3 onions, chopped
  • water
  • 1 tsp. sugar
  • 1/2 tsp. cinnamon
  • 1 scant Tbsp. lemon juice
  • 2 small bay leaves
  • salt and pepper

Directions

  1. 1
    Brown meat in hot shortening. Add onions and enough water to nearly cover.
  2. 2
    Mix sugar and cinnamon with lemon juice and add with bay leaves and salt and pepper to taste.
  3. 3
    Cover, bring slowly to boiling point, then simmer until meat is tender, about 2 hours.

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