Spiced Tea

6 ingredients
5 steps

Ingredients

  • 1/2 lb. loose tea
  • 2 Tbsp. ground dried orange peel
  • 2 Tbsp. ground dried lemon peel
  • 1/2 c. whole cloves
  • 1 Tbsp. chopped crystallized ginger
  • 1/2 tsp. grated nutmeg

Directions

  1. 1
    Combine in bowl, stir well.
  2. 2
    Put in can with tight lid.
  3. 3
    Store 3 to 4 weeks before use.
  4. 4
    Makes 2 cups bulk tea.
  5. 5
    Use 1/2 teaspoon per cup.

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