Spicy Apple Pie

Directions

1. 1
   Peel and slice apples.Add water to cover apples adding the sugar if you feel it necessary.
2. 2
   Cook apples until soft, drain and leave to cool.
3. 3
   Chop apples into small pieces and add the Fruit Mince mixing through well.
4. 4
   Put the mix into a pie dish and cover with the pastry and brush with the beaten egg.
5. 5
   Place into a preheated oven at 210c and bake until the pastry is golden brown.
6. 6
   Serve with Cream or Ice Cream.