Spicy Bean Sprouts

10 ingredients
4 steps

Ingredients

  • 500 g fresh bean sprouts
  • 2 tablespoons butter
  • 1 teaspoon ginger, minced
  • 1 teaspoon garlic, minced
  • 2 onions, peeled & chopped
  • 1/2 teaspoon turmeric
  • 1 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon paprika
  • 1 teaspoon minced chile

Directions

  1. 1
    Wash sprouts & drain well.
  2. 2
    Heat butter in a pan and saute ginger & garlic 1 minute, add onions and cook for 3 minutes.
  3. 3
    Add remaining spices and cook 3 mins before adding bean sprouts.
  4. 4
    Combine all ingredients well and cook for a further 3 minutes.

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