Spicy Brunch Bake

8 ingredients
7 steps

Ingredients

  • 1 log Chorizo
  • 1 bag Simply Potato O'brian Hash Browns
  • 1/2 pounds Fajita Fresh Veggie Mix (pre-cut)
  • 6 whole Eggs
  • 1/2 cups Milk
  • 1/2 cups Sour Cream
  • 1 can Chopped Green Chilies
  • 2 cups Shredded Mexican Cheese

Directions

  1. 1
    Preheat oven to 375F.
  2. 2
    Brown the chorizo and drain well.
  3. 3
    Chop veggies to a smaller dice. (You can easily add more veggies.)
  4. 4
    Combine all ingredients in a bowl until well mixed.
  5. 5
    Spread into a 9x13 pan and cook for 45-55 min.
  6. 6
    Serve with sour cream.
  7. 7
    You can also use mild chorizo. This recipe doubles well.

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