Spicy Cabbage Soup

8 ingredients
9 steps

Ingredients

  • 1 bunch kale
  • 4 small potatoes
  • 3 carrots
  • salt
  • pepper
  • 1 teaspoon ground ginger
  • 2 teaspoons turmeric
  • water

Directions

  1. 1
    Boil water and poach the kale for 2 minutes, then drain.
  2. 2
    Return the kale to the pot, add the carrots and potatoes (cut into pieces).
  3. 3
    Add water.
  4. 4
    Season with salt.
  5. 5
    Cook until vegetables are tender.
  6. 6
    Mix.
  7. 7
    Add pepper and spices.
  8. 8
    Mix again.
  9. 9
    Season to taste.

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