Spicy Chai Tea

12 ingredients
7 steps

Ingredients

  • 1 tablespoon fennel seed
  • 1 tablespoon cardamom seed
  • 6 cloves
  • 6 peppercorns
  • 1 tablespoon cut dried licorice root
  • 1 1/4 inches gingerroot
  • 1 cinnamon stick
  • 2 star anise
  • 7 cups mineral water
  • 2 tablespoons tea (Green, black, jasmine, whatever you please)
  • 4 tablespoons brown sugar or 4 tablespoons honey
  • 2 cups milk or 2 cups cream

Directions

  1. 1
    Bring to a boil spices in water, then simmer 20 minutes.
  2. 2
    Add tea for 5 minutes no longer it will be to bitter!
  3. 3
    Strain.
  4. 4
    Add sugar and milk stir to dissolve.
  5. 5
    Drink Up!
  6. 6
    Or cool and add ice for a refreshing summer drink.
  7. 7
    Cheers!

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