Spicy Cheese Dip
3 ingredients
6 steps
Ingredients
- 1 can Cheddar cheese soup
- 1 can Ro-Tel tomatoes
- 1 lb. sausage
Directions
-
1Brown sausage in skillet; remove and drain fat.
-
2In saucepan, heat soup (do not add milk or water), stirring until smooth.
-
3Add tomatoes and sausage.
-
4Heat thoroughly.
-
5Serve hot or at room temperature.
-
6Great on taco chips.
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