Spicy Chipotlé-Lime Salsa

Ingredients

• 1 cup diced tomato, Drained
• 10 ounces chipotle chiles in adobo (I make my own, but you can usually find them canned, in the Intl isle of the supermarket.)
• 1 lime, juice of
• 2 fresh red chili peppers, stemmed
• 3 garlic cloves, peeled
• 1/4 cup onion, Diced
• 1/4 cup crushed red pepper flakes
• 1/8 cup chopped fresh cilantro
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 2 teaspoons ground black pepper
• 2 teaspoons ground cumin
• 10 -12 dashes TABASCO(R) brand Chipotle Pepper Sauce