Spicy Corn And Beans
7 ingredients
1 steps
Ingredients
- 2 (17 oz.) cans corn, drained
- 1 (15 oz.) can dark red kidney beans, drained and rinsed
- 1 (16 oz.) can black beans, drained and rinsed
- 1 (14 1/2 oz.) can stewed tomatoes
- 1 medium onion, chopped
- 1 red bell pepper, cut in strips
- 1/2 to 3/4 c. medium salsa
Directions
-
1Put onion in a microwavable casserole, covered, and microwave on High for 2 1/2 minutes.
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