Spicy Corn Dip
5 ingredients
4 steps
Ingredients
- 1 cup Cream Cheese
- 2 cans (11 Oz. Can) Corn, Drained
- 2 cans (4 Oz. Can) Chopped Green Chilies, Drained
- 2 cups Monterey Jack Cheese
- 1 cup Parmesan Cheese
Directions
-
1Preheat oven to 350 degrees F. Grease a 9 x 13 pan.
-
2In a mixing bowl, combine the cream cheese, corn, chilies, and cheeses.
-
3Pour mixture into the baking pan and cook for 30 minutes.
-
4Serve with tortilla chips or corn chips.
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