Taco Salad

7 ingredients
7 steps

Ingredients

  • 1 head iceberg lettuce, shredded
  • 1 c. shredded Monterey Jack cheese
  • 2 large tomatoes, cut into chunks
  • 1 small yellow onion
  • 1 lb. or less lean ground beef
  • 1 bag tortilla chips, mashed
  • 1 bottle Catalina dressing

Directions

  1. 1
    Brown ground beef and onion.
  2. 2
    Drain any extra fat.
  3. 3
    Combine lettuce, tomatoes, cheese and beef mixture.
  4. 4
    Toss lightly.
  5. 5
    Add tortilla chips and Catalina dressing.
  6. 6
    Toss again.
  7. 7
    Serve immediately.

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