Spicy Deviled Eggs

Directions

1. 1
   Boil eggs.
2. 2
   Let cool.
3. 3
   Peel and cut in half.
4. 4
   Remove yolks to small bowl.
5. 5
   Stir in mayonnaise, mustard, horseradish, garlic salt,onion powder, and pepper.
6. 6
   Mash with fork until very smooth.
7. 7
   Put mixture in zip lock bag.
8. 8
   Cut a hole in the tip of bag.
9. 9
   Pipe mixture into egg whites.
10. 10
    Sprinkle with paprika.