Spicy Frank and Bean Dip

Directions

1. 1
   Heat oil in a 2-quart saucepan and saute the onion and garlic.
2. 2
   Add the Chili Beans (do not drain) and bring to a simmer.
3. 3
   Mash the beans into pieces with a flat mallet or potato masher.
4. 4
   Cut the cream cheese into one-inch cubes and add to beans.
5. 5
   Stir until the cream cheese melts, then add the shredded cheese and continue stirring until it melts.
6. 6
   Cut the frankfurters into small pieces and stir them inches Add salt if needed.
7. 7
   Transfer to a 1-quart crockpot and keep warm to serve.
8. 8
   Serve with crackers, chips or veggies.
9. 9
   (Note: If you have the time, you can add all ingredients to the crockpot and slow cook for a couple of hours; I would still saute the onion and garlic before adding to the crockpot).