Spicy Herbed Yams

6 ingredients
6 steps

Ingredients

  • 2 lbs yams, unpeeled, sliced in 1/4-inch rounds
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 2 teaspoons salt
  • 1 teaspoon thyme
  • 14 teaspoon red pepper flakes

Directions

  1. 1
    Combine all of the ingredients except yams in bowl; stir well to combine.
  2. 2
    Place yams in ziploc bag, and add oil mixture.
  3. 3
    Toss until well coated.
  4. 4
    Place on baking sheet, lying flat.
  5. 5
    Bake at 425F for 11-13 minutes.
  6. 6
    Flip yams with spatula; bake additional 11-13 minutes or until tender.

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