Spicy Hummus

Name: Spicy Hummus
Ingredients: 1/4 cup packed fresh parsley sprigs; 2 tablespoons chopped onion; 1 garlic clove, peeled; 1 can (15 ounces) chickpeas or garbanzo beans, rinsed and drained; 2 tablespoons sesame seeds, ground; 2 tablespoons cider vinegar; 2 teaspoons soy sauce; 2 teaspoons lime juice; 1 teaspoon honey; 1 teaspoon Dijon mustard; 1/4 teaspoon salt; 1/4 teaspoon each ground cumin, ginger, coriander and paprika; Pita bread, cut into wedges

13 ingredients

1 steps

Ingredients

1/4 cup packed fresh parsley sprigs
2 tablespoons chopped onion
1 garlic clove, peeled
1 can (15 ounces) chickpeas or garbanzo beans, rinsed and drained
2 tablespoons sesame seeds, ground
2 tablespoons cider vinegar
2 teaspoons soy sauce
2 teaspoons lime juice
1 teaspoon honey
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/4 teaspoon each ground cumin, ginger, coriander and paprika
Pita bread, cut into wedges

Directions

1

In a food processor or blender, combine the parsley, onion and garlic; cover and process until smooth. Add the chickpeas, sesame seeds, vinegar, soy sauce, lime juice, honey, mustard and seasonings; cover and process until smooth. Serve with pita bread.