Spicy Kofte

Name: Spicy Kofte
Ingredients: 1 pound leg of lamb, trimmed and cut into 1-inch cubes; 3/4 cup chopped fresh parsley; 1/2 cup chopped onion; 1/2 cup chopped fresh mint; 1 teaspoon salt; 2 teaspoons fresh mint; 1/2 teaspoon chili powder; 1/2 teaspoon freshly ground black pepper; 3 garlic cloves; 2 (2-ounce) slices whole wheat nut bread (such as Arnold Health Nut); Cooking spray

11 ingredients

4 steps

Ingredients

1 pound leg of lamb, trimmed and cut into 1-inch cubes
3/4 cup chopped fresh parsley
1/2 cup chopped onion
1/2 cup chopped fresh mint
1 teaspoon salt
2 teaspoons fresh mint
1/2 teaspoon chili powder
1/2 teaspoon freshly ground black pepper
3 garlic cloves
2 (2-ounce) slices whole wheat nut bread (such as Arnold Health Nut)
Cooking spray

Directions

1

Place all ingredients except cooking spray in a food processor; process until smooth. Cover and refrigerate 2 hours.
2

Prepare grill.
3

Divide meat mixture into 6 equal portions. Roll each portion into a 6-inch rope. Insert an 8-inch skewer through center of each rope.
4

Place kebabs on grill rack coated with cooking spray; grill 4 minutes on each side or until done.